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Good Day everyone
We've been struggling a problem of the roll-clamp forklift that sometimes the rolls drop while carrying or falls when positioning in heights and causes damages to the raw material and of course monetary pitfalls.
The question is, how much percent of these accidents are
Acceptable or inevitable?
And how it, if could be improve with any side equipment, be control, eliminate or diminish it's risk.
Regards and Thanks in advance
S.rajabi
  • Posted 26 Apr 2025 18:21
  • By Sajad_Rajabi
  • joined 23 May'24 - 13 messages
  • Iran, Islamic Republic Of
Kind regards
S.Rajabi

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edition #1236 - 26 June 2025
As June comes to a close, the month when our sector recognises National Forklift Safety Day , the United Kingdom’s Association of Industrial Truck Trainers (AITT) has issued a timely reminder of the need to ensure any staff training is fully accredited... Continue reading
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Fact of the week
Sourdough bread contains Lactobacillus reuteri, a probiotic bacteria. During pregnancy and breastfeeding, these bacteria can travel from the mother's colon to her breast tissue and be passed to the infant through breast milk. It offers various health benefits, including potential protection against breast cancer.