Absolutely, it's a great question! When it comes to storing beer, especially in a warehouse setting, temperature control is crucial to maintain the beer's quality. Typically, the ideal temperature for storing beer is around 45-55°F (7-13°C). If the beer gets too warm, it can speed up the aging process and affect the flavors negatively.

For kegs, refrigeration is definitely recommended to keep the beer fresh and preserve its intended taste, particularly if the beer will be stored for an extended period. Non-refrigerated storage can work for short-term solutions, especially in cooler environments, but isn't ideal for maintaining the best quality over time.

Given your needs, you might consider investing in fully automated storage solutions that can maintain precise temperature conditions required for beer. This type of system can be particularly beneficial if you're managing large quantities and require consistent conditions across your inventory. These systems often allow for better space utilization and improved inventory management, making them a solid choice for warehouse operations.